Chef Career Advice

What’s the Role of a Chef/cook in a Hotel  Cooks’ guests’ orders. Employs food safety best practices. Acts with appropriate caution in a dangerous environment where there are knives and high-temperature surfaces Selects choice ingredients that will give dishes the best flavor. Experiments to come […]

Waiter/Waitress Qualities

What’s the Role of a Waiter/Waitress in a Restaurant/Hotel? Seating customers at tables Taking their orders Delivering food and beverages to their tables Checking in on the dining experience to ensure guests are comfortable and have everything they need Taking payment at the end of […]

Housekeeper Top Qualities

What are the roles of a housekeeper? Perform a variety of cleaning activities such as sweeping, mopping, dusting and polishing Ensure all rooms are cared for and inspected according to standards Protect equipment and make sure there are no inadequacies Notify superiors on any damages, […]

Front Office Career Advice

Front Office personnel are the staff of the hotel who directly deals with guests. Personnel working in the front office department needs very special qualities. Sometimes the image of the hotel depends upon his/her personal qualities. He /She has to work as a salesman, Problem […]