Course Description
This is a 1-year program that equips the learner with professional housekeeping skills to operate within a hotel, cruise ship and hospital. It equips the learner with the following skills:
- Principles of housekeeping services
- Prepare to service guest rooms and public areas
- Service guest rooms and public areas
Possible career Opportunities after Course Completion:
- Housekeeper
- Guest room attendant
- Laundry agent
- Floor supervisor.
Entry requirements
Course duration
- 1 year (2 Semesters in Class &
1 Term on attachment/internship)
Course intake
January, May, September
Admission requirements
ID/Passport, Passport photo, Academic documents
Reference letter, Motivation letter(optional)
Fees structure per annum
Tuition -Ksh 160,000
Registration –Ksh. 1,500.
Accident Insurance –Ksh.1,500
Food handlers’ certificate –Ksh.1,500
Uniform –Ksh.4,000.
Examination fees –Ksh 10,000
Study subjects
- Understand the hospitality industry
- Understand business success
- Provide guest service
- Awareness of sustainability in the hospitality industry
- Professional workplace standards
- Understand own role in self- development
- Principles of housekeeping services
- Prepare to service guest rooms and public areas
- Service guest rooms and public areas
- Internship of 15 weeks in a 4 or 5 star- rated hotel/Luxury Brands
Enrollment