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Diploma In Food Preparation & Culinary Arts-Patisserie

This is a 2-year program that introduces the learner to the world of food production through basic operational techniques and hands-on core competency training.

Diploma in Food Preparation and Culinary Arts

This is a 2-year program that introduces the learner to the world of food production through basic operational techniques and hands-on core competency training.

Diploma in Food and Beverage Service

This is a 1-year program that equips the learner with professional service skills to operate within a hotel/restaurant /airline.

Diploma in Reception Service

This is a 1-year program that equips the learner with professional front office skills to operate within a hotel/airline/hospital.

Diploma in Accommodation Service

This is a 1-year program that equips the learner with professional housekeeping skills to operate within a hotel, cruise ship and hospital.

Our passionate goal is to ensure that our learners acquire practical knowledge and skills in their choice of hotel industry field within our flexible, blended learning models.

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